This little tube to suck up liquid has become a world
hazard. What are they good for?
My first recollection with straws was milk. I like milk. We
had milk delivered in glass bottles with paper tops. Milk on cereal was
necessary to get the prize out of the box. Then somebody, maybe Bosco, invented
a straw full of chocolate. Take regular white milk and make it brown wonderful.
I suppose it was to make more kids drink milk but who doesn’t like chocolate?
The other side of straws was you could blow into them and
make bubbles. What fun!
The little boxes they gave you in the school lunch lines had
tiny straws in them. The soda jerk always put a straw in your cherry coke. The
umbrella cocktails came with straws.
But straws didn’t work with milkshakes. Straws were never
put in Tequila shots or champagne because they would fall out of the glass.
Don’t remember anyone drinking brandy through a straw. Do you offer someone who
drinks beer out of a can or red Solo cup a straw?
Straws were great for blowing the paper wrapper or shooting
spitballs but they are filling up the ocean and the fishes are not happy. It
seems these little tubes don’t biodegrade very well.
So why do we need straws?
Are we not big
enough to tilt the lid of our sippy cup and slurp down the liquid? So you make
a little spill now and again; that is what bibs are for.
Just put your lips on the rim and throw it back, slam down
your glass and ask for another.
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